← The Peter Attia Drive
<p><span style="font-weight: 400;">Today's episode of</span> <em><span style="font-weight: 400;">The Qualys</span></em> <span style="font-weight: 400;">is from podcast</span> <a href="https://peterattiamd.com/roblustig/"><span style="font-weight: 400;">#14 – Robert Lustig, M.D., M.S.L.: fructose, processed food, NAFLD, and changing the food system</span></a><span style="font-weight: 400;">.</span></p> <p><em><span style="font-weight: 400;">The Qualys</span></em> <span style="font-weight: 400;">is a subscriber-exclusive podcast, released Tuesday through Friday, and published exclusively on our private, subscriber-only podcast feed.</span> <em><span style="font-weight: 400;">Qualys</span></em> <span style="font-weight: 400;">is short-hand for "qualifying round," which are typically the fastest laps driven in a race car</span><span style="font-weight: 400;">—</span><span style="font-weight: 400;">done before the race to determine starting position on the grid for race day.</span> <em><span style="font-weight: 400;">T</span></em><em><span style="font-weight: 400;">he Qualys</span></em> <span style="font-weight: 400;">are short (i.e., "fast"), typically less than ten minutes, and highlight the best questions, topics, and tactics discussed on</span> <em><span style="font-weight: 400;">The Drive</span></em><span style="font-weight: 400;">.</span></p> <p><span style="font-weight: 400;">Occasionally, we will also release an episode on the main podcast feed for non-subscribers, which is what you are listening to now.</span></p> <p><span style="font-weight: 400;">Learn more:</span> <a href="https://peterattiamd.com/podcast/qualys/"><span style="font-weight: 400;">https://peterattiamd.com/podcast/qualys/</span></a><span style="font-weight: 400;"> </span></p> <p><span style="font-weight: 400;">Subscribe to receive access to all episodes of</span> <em><span style="font-weight: 400;">The Qualys</span></em> <span style="font-weight: 400;">(and other exclusive subscriber-only content):</span> <a href="https://peterattiamd.com/subscribe/"><span style="font-weight: 400;">https://peterattiamd.com/subscribe/</span></a><span style="font-weight: 400;"> </span></p> <p><span style="font-weight: 400;">Connect with Peter on</span> <a href="http://facebook.com/PeterAttiaMD%5dFacebook"><span style="font-weight: 400;">Facebook.com/PeterAttiaMD</span></a> <span style="font-weight: 400;">|</span> <a href="http://twitter.com/PeterAttiaMD%5dTwitter"><span style="font-weight: 400;">Twitter.com/PeterAttiaMD</span></a> <span style="font-weight: 400;">|</span> <a href="http://instagram.com/PeterAttiaMD%5dInstagram"><span style="font-weight: 400;">Instagram.com/PeterAttiaMD</span></a><span style="font-weight: 400;"> </span></p>
Actionable Insights
1. Prioritize Real Food
Focus on consuming a low-sugar, high-fiber diet consisting of “real food” rather than fixating on specific sugar target numbers, as processed food (high sugar, low fiber) is identified as the core problem for metabolic derangement.
2. Labels Indicate Processed Food
Treat nutrition labels on food as a warning sign, as real, unprocessed foods like broccoli, carrots, or plain meat do not require a label. This helps identify processed foods that are high in sugar and low in fiber.
3. Select Unprocessed Food Examples
Opt for specific unprocessed food items such as whole grain bread, natural peanut butter (not brands like Skippy, Jif, Peter Pan), and plain yogurt, as these are examples of “real food” choices.
4. Budget for Real Food
Be aware that transitioning to a diet of “real food” may require doubling both your food budget and the time spent on food preparation.
5. Access Exclusive Content
To hear more exclusive Qualies episodes and other subscriber-only content, visit peteratiamd.com/subscribe.